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L'Olivier Restaurant Annecy

Annecy > 10 rue VaugelasCour du Pré CarréQuartier Centre Ville Gare
Discover the pleasant atmosphere of our restaurant, in a cosy setting and warm colors.

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Local Cuisine

AUBERGE DU LYONNAIS

Annecy > 9, rue de la République Parking sainte Claire
L'Auberge du Lyonnais welcomes you the whole year in an ideal setting located in the "Old Town of Annecy" by the Thiou Canal. Come and discover our rich and varieted French gastronomie ! with the greatest pleasure of welcoming you.

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Délices d’ Adelphia

Aix-les-Bains > 215 bd Barrier
Open all year for customers outside, traditional cooking in an enchanting setting. Buffet option for €12 from Monday to Saturday. Banquets possible on request.

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Chez Mamie Lise

Annecy > 11 rue GrenetteQuartier Centre Ville Mairie
Cheese specialities, Savoyard and french traditional cuisine. Wooded and friendly spot, decorated with souvenirs of former days.

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Local Cuisine

Le Marina Bay

Annecy-le-Vieux > 59 avenue du Petit Port
Discover the Marina Bay, a restaurant in a cosy mountain and lake seting. From the spring, you can have lunch or dinner in our panoramic terrace, in a relaxing place. One of the best view of Annecy, few minutes away from the center and the old town. You are assured of excellent and professional care to taste our typical food. Our enthusiastic and dynamic team welcomes you every day for lunch or dinner.

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Local Cuisine

LE BARTAVEL

Chamonix Mont Blanc > 26, cour du Bartavel
The place is a sporty, informal pizzeria and brasserie. Service is a bit rough, but that's part of its style. Decorated much like a tavern in Italy, this restaurant offers a range of pastas, salads, soups, and rib-sticking platters designed to go well with cold air and high altitudes. Beer and wine flow liberally. Bartavel attracts many outdoor enthusiasts who appreciate its copious portions and reasonable prices.

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Local Cuisine

Bateau-Restaurant MS Libellule

Annecy > Quai Napoléon III - Quartier Centre Ville Mairie
The boat-restaurant MS Libellule and its crew invite you to lunches or dinners dance on the lake. Meals are cooked during the cruise.

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Local Cuisine

Le Chalet

Annecy > 11 rue Jean Jacques Rousseau Quai de l'Evêché
In the heart of the old district, come to discover our renewed specialities from Savoy and our grilled meats and fishes. In summer, we will welcome you on our beautiful, sunny outdoor area or in our air conditioned room. In winter, you will enjoy yourself by the side of the hearth.

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Port et Lac

Doussard > 4200 route d'Annecy Bredannaz
The restaurant welcomes you in a family and warm-hearted atmosphere to make you share a traditional quality cooking.

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Local Cuisine

ALLO PIZZA 38

Grenoble > 56 avenue jeanne d'Arc
Bar restaurant

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Local Cuisine

Restaurant Sur les Bois

Annecy-le-Vieux > 79 route de Thônes
Next to the "Bois des Glaisins" and near the Mont Veyrier, the restaurant Sur les Bois is proud to welcome you in a quiet place. We will propose to you a traditional, delicate and semi-gastronomic cooking. For your family, groups or business occasions we will adapt our abilities to your own taste.

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Local Cuisine

Les 2 savoie

Grenoble > 33, avenue Félix Viallet
Since 1979, we have been offering high quality regional and traditional cuisine made with local products. Raclettes, tartiflettes, crozets, and fondues line up next to some of France's most classical dishes for the satisfaction of everyone at the table.

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Local Cuisine

La Plage

Doussard > 120, route de la plage Bout du lac
On the beach of Doussard, le P'tit Lac offers you drinks and food with a view on the lake in a very beautiful surrounding.

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Local Cuisine

La Loisardière

Cerdon > Rue du 12 juillet 1944
Each product is presented in its growing place, which allows you to learn about economy, history, geography "on the table". Specialities : Andouillette cooked in Cerdon wine, Bresse's chicken cooked with Cerdon wine, veal and its Bresse's blue cheese sauce, "filet de l'empereur" and Comté cheese. Terrace with vineyard panorama.

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Tapas Club

Lyon-Saint-Exupéry aéroport > 110 quai Pierre Scize
Any occasion is the right occasion to come and celebrate at the Tapas Club. The Tapas club organises evening events such as birthdays, student evenings, stag and hen parties, divorce parties, leaving parties and retirement parties … A pub-restaurant which also offers karaoke, with a real "karaoke" atmosphere; full of emotion, warmth and conviviality. Our packages (per person) from €10 to €40: €10: Admission to karaoke + 1 drink (subject to available seating) €15: A glass of Sangria + Plate of Tapas (EXCEPT SATURDAYS) €25: Aperitif + Hot dish + Dessert + Glass of wine (EXCEPT SATURDAYS) €35: Aperitif + Starter + Hot dish + Dessert + Quart of wine €40: Aperitif + Starter Hot dish + Dessert + Quart of wine + A glass of Champagne

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Restaurant Domaine du Colombier

Malataverne > 270, Chemin de Malombre
Farmhouse dating from the 14th century in a 4-hectare park. A few minutes from Montélimar. Pool. Bedrooms with AC, all renovated.

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Restaurant du Barry

Vallon-Pont-d'Arc > 9 rue du Barry
The restaurant has two rooms of wich one air-conditioned, as well as a terrace equiped with a cool-mist humidifier for your comfort when the heat of the Ardèche sun settles in. Our enthusiastic chef will delight you with his creativity.

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Local Cuisine

LES SAISONS

Meylan > 34 avenue de Verdun
Market cuisine that changes with the seasons, to enjoy indoors or out.

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Le Petit Jardin

Vallon-Pont-d'Arc > 20 rue du Miarou
Nice little restaurant, nice setting. Peaceful terrace and garden.

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Restaurant Hôtel Relais du Soleil

Chabeuil > 44 av. de Romans RD400
Bernard RIGOLLET offers you quality cooking, traditional and regional, as well as good local wine. Possible services: wedding, baptism, first confession, family reunion, seminar, groups...

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Restaurant Le Belle Rive

Nantua > 23 route de Cluse
located on the shores of Nantua Lake Patio and verandas with panoramic view of the lake. Fully equipped meeting room for 60 people.

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Arcalod

Doussard > Route de la GareBP 6
Restaurant on the unspoilt countryside of the Lake of Annecy, garden, heated swimming pool.

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Local Cuisine

La Toque Blanche

Oyonnax > 11 place Emile Zola
Classic regional cuisine featuring local produce. Warm deco with round tables for maximum conviviality.

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Local Cuisine

La Ferme des Agapes

Les Houches > 12 route de Bellevue
Traditionnal dishes and Savoie specialties

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Les Garrigues

Lavilledieu > RN 102Chemin des Persèdes
After a change of management and some restoration, les Garrigues restaurant invites you to discover or rediscover its cuisine with Mediterranean accents.

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Restaurant Du Parc

Vizille > 25 Avenue Aristide Briand
Traditional cooking, regional and family, pizza, pizza takeaway

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Les Coloquintes

Aubenas > Rue de l'Expert
Good-value seasonal theme evenings (+/- 30€ including drinks). Cheese trolley. New cocktails every month, including alcohol-free alternatives. Pets welcome.

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Restaurant la Bonne Tabl'Hay

Livron-sur-Drôme > 132 avenue Albert Mazade
Pleasant surroundings, fine cuisine and a wine bar. Anything is possible, from simple to gourmet menus meal around a large fireplace in the winter or on the terrace in summer.

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Restaurant La Bastille

Annecy > 3 quai des Vieilles Prisons
Established in 1982, you're sure to love the charm of our private terrace offering a romantic view of the old prisons and the lakeshore! The menu features various regional specialities: raclette, fondue, diots (mountain sausages) with white wine… As well as traditional regional cuisine... Fillet of fera in a meunière sauce, scallop gratin stew, etc. Enjoy your meal!

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Auberge Bon Accueil

Oyonnax > 17 rue des Sources Geilles Geilles
in a calm and greenery atmosphere. 5 min from the centre Oyonnax

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Auberge La castagno

Antraigues-sur-Volane > Le pont de l'huile
The original architecture, built in local vulcanian stone, has been preserved. Renowned regional cuisine, prepared with fresh local produce. Meals are served in a dining area or on a shady terrace overlooking the river. In winter, meals are served in a stylish age-old vaulted room. Fine selection of wines. Pets welcome.

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Restaurant le Plaisansciez

Sciez > 573, route du Port
Le Plaisansciez warmly welcome you into a cosy atmosphere and serve a semi-gastronomic food with a varied menu where you can test dishes of quality.

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Local Cuisine

Restaurant l'Auberge de l'Orangerie

Sallanches > 3 carrefour de la Charlotte
Gourmet restaurant subscribes in the "Guide Michelin", "Guide du Routard", "Champerard" and "Hubert". Savoie's specialities.

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Le Napoli

Miribel > 27, rue de la gare
Specialties terroir.Pizza choice on or off the premises. Steak with morels or Roquefort. Walnut St. Jacques à la Provençale. Fried red mullet way. Homemade desserts.

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Auberge de Bise

Genestelle > Hameau de Bise
Country inn situated at the heart of Bise, a quaint hamlet tucked away in the Ardèche Mountain. Local specialities and cuisine from around the world prepared with the day’s picking. Groups welcome upon reservation (maximum capacity: 40 covers).

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Local Cuisine

Restaurant les Rochers

Champagny-en-Vanoise > Les Rochers
Located at the hamlet Les Rochers at the entrance of Champagny. Traditional cooking and Savoyard specialties. South facing terrace.

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Auberge du Vieux Village

Aubres > Vieux Village
Restaurant in the heart of a charming inn, built on the ruins of a 12th century castle. The menus are essentially composed of fresh products and vegetables of the season, in a beautiful surrounding, with a 180° view on the valley de l'Aygues.

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Carré Pétanque Restaurant

Saint-Bonnet-le-Château > 5, route du Cros
Use of local prodcuts such as Montbrison's fourme...

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Local Cuisine

Restaurant d'altitude Le Panoramic

Mountain restaurant - 2150m

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Local Cuisine

Restaurant Bar Lounge - Les 3 Glaciers

Montchavin-Les-Coches > 20 Chemin du Paradisio Résidence les 3 glaciers
This new establishment offers authentic, inventive food inspired by Swiss and local recipes made with local small-scale produce. Open from 7a.m for breakfast (bread, pastries and local produce on sale) You can take advantage of the sofas by the fireside all day long in mountain-style, contemporary decor or on the heated terrace facing the Mont Blanc (ideal for sunsets).

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Local Cuisine

La Ferme des 3 Ours

Vallorcine > Le Plan Droit
Whether by oneself, in a couple or between friends, please do not hesitate to come and discover the warm surroundings of our restaurant, and of course please think to contact us for the organisation of your marriage, communion, or birthday/anniversary… Our restaurant is open from 12 noon for lunch and from 7 PM for dinner.

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Local Cuisine

Chez Pépé Nicolas, chalet d’alpage

Les Ménuires > Route de Val Thorens
view of the Péclet-Polset glacier, you will enjoy quality local cuisine thanks to the young chef Jean-Alain Passard. "Chez Pépé Nicolas" you will love the ambience, authenticity and our typical "Belleville Philosophy". Since 1957, the Suchet's family has run this mountain pasture chalet, and this winter, you will understand why it's the Savoy that you will learn to love ! Specialities : pork casserole and the 1957 (dessert, a Cédric Pernot creation). Free transport service on request

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Local Cuisine

Les Enversins

Les Houches > 35 place de la Mairie
In the village of Les Houches, browse the new restaurant Les Enversins

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Restaurant Gai Soleil

Les Contamines-Montjoie > 288 chemin des Loyers
Fine cooking and pretty views. Eat in the garden during the summer.

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Local Cuisine

Le Bistrot du M

Megève > 15 route de rochebrune
At lunch and dinner time, selection of regional and seasonal flavours in a fancy atmosphere. You will enjoy your meal in front of a real maturing cheese cave and select your own cheeses, assorted cold cuts and wines.

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Local Cuisine

La Flamme

Morzine > 24 Taille de Mas de la Passerelle
Boasting a brand new heated and sheltered terrace, a refurbished restaurant, and a menu created to suit every taste and budget, La Flamme attracts food lovers who, as we do, search for flavour. Chef Sylvain knows his recipes, and adds a special touch to all of his dishes, whether traditional ones, salads, pizzas, or regional specialties. Inspired by his many travels, his homemade preparations boast flavour and "terroir". With his dishes, we get to travel through his universe. The presentation of the plates and the food itself add up to create a result pleasing both to the eye and the pallet. Fresh quality produce is found in all the various dishes: Old fashion vegetable soup, Garbure (South West of France traditional soup), homemade foie gras, surprising red wine fondue... Duck breast "royal" (stuffed with foie gras with a cepe mushroom sauce); not forgetting mussles with organic cream, homemade burgers (150g steak served with crispy chips), the vegetarian menu, the braserade (local grilled meat specialty)... The dessert menu is also surprising, with old fashioned "pain perdu" and "creme brulee"... truly unforgettable! Set in a chalet decor, in a warm atmosphere with alpine furnishings, filtered lights on the terrace, an old fashion wood burning stove, and a decor which reveals the artistic spirit of Jess, the "maitresse de maison", whose friendliness and attentiveness you'll enjoy... And you'll probably come out smiling too after you'll have been handed a very reasonable bill! Situated at the start of the Super Morzine cablecar, it won't disappoint.

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Chez Nannon

Morzine > Piste des Raverette
Situated high up, at 1450 metres, The Baud family, commonly known as "Nannon", welcomes you in their Alpage chalet and offers a traditional cuisine, as well as local specialties such as their reknowned "Patates au Reblochon". Specialties: Potatoes served with reblochon, salad, with or without a dry cured ham side. Savoyard specialties, wood-fire grilled meats, soups, burgers, daily specials and homemade desserts.

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Local Cuisine

L'Atray des Neiges

Morzine > Le Pleney
Small creperie to fill your hunger pangs.

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Local Cuisine

Chalet Philibert

Morzine > 480 route des Putheys Le Puthey d'en Haut
A homely/rustic restaurant which combines a wide range of different cuisine. A dining area with a vaulted ceiling, fireplace, and the Savoyard Carnotzet's "no fuss" décor. The chef offers a creative and fine dining experience, his menu having been listed in guides such as "Gault Millau, Michelin, and Pudlowski". The wine list includes many of the best French Grands Crus, as well as local wines.

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Local Cuisine

Hôtels non classé